Hoagie dip is often a group-satisfying appetizer that brings all of the flavors of a typical hoagie sandwich right into a creamy, straightforward-to-serve dip. Ideal for events, match working day, or family gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served alongside crunchy chips or new veggies. Itâs a fun twist on the traditional sandwich thatâs certain to be successful!
Start by combining eight ounces of cream cheese and 1/two cup of mayonnaise in a significant bowl. Mix them alongside one another until smooth. Add one/4 cup of grated Parmesan cheese, one tablespoon of Italian seasoning, plus a pinch of salt and pepper. Combine until finally all ingredients are very well incorporated.
Subsequent, add 1/two cup of diced tomatoes (seeds taken out) and 1/2 cup of chopped red onion into the mixture. These substances insert a refreshing crunch along with a burst of shade for the dip. Now, layer in your meats: 1/two cup of finely chopped salami, one/2 cup of diced ham, and 1/2 cup of sliced pepperoni. These cured hoagie dip recipe meats give the dip its signature hoagie flavor. Stir every little thing together until eventually evenly mixed.
For that ending contact, sprinkle one cup of shredded provolone cheese and 1/2 cup of shredded lettuce on prime. So as to add just a little more zing, drizzle with one tablespoon of red wine vinegar and one tablespoon of olive oil, then give it a last combine.
Provide this hoagie dip with crispy chips, crunchy crackers, or fresh new greens like celery and bell peppers for dipping. This dip is a fun and easy strategy to love all the most effective portions of a hoagie hoagie dip recipe sandwich in a far more easy, shareable variety. Itâs great for everyday get-togethers, offering a scrumptious taste from the vintage sandwich in every single bite!